400-036-1533 Stevia extract
  • Stevia extract
  • Stevia extract
  • Stevia extract
  • Stevia extract

Stevia extract

No.NBTJT98

CAS No.: 58543-16-1

Other Names: STEVIOL GLYCOSIDES

MF: C44H70O23

Type: Sweeteners, Herbal Extract

Part: Leaf

Color: White

Function: sweetener stevioside

Grade: Food&Pharmacy

  • Stevia extract
  • Stevia extract

Desciption

Stevia is an intensely sweet-tasting plant that has been used to sweeten beverages and make tea since the 16th century. The plant is originally native to Paraguay and Brazil but is now also grown in Japan and China. It is used as a non-nutritive sweetener and herbal supplement. A non-nutritive sweetener is one that contains little to no calories. Stevia is used as a healthful alternative to added sugar in many meals and beverages. The United States Food and Drug Administration (FDA) banned the marketing of stevia as a food additive in 1987. However, stevia regained its status as a sweet, sustainable dietary ingredient in 1995. The sweetener has since soared in popularity, with a 58 percent boost in new products that contain stevia. This breakdown looks at the characteristics, uses, health benefits, and side effects of stevia, as well as considering its overall safety. 

 Stevia is the common name for extracts from the plant Stevia rebaudiana. In the U.S., a purified component form of the plant — called rebaudioside A (rebiana) — is "generally recognized as safe" by the Food and Drug Administration (FDA), and may be used as an artificial sweetener in foods and beverages. 

Refined stevia preparations are considered non-nutritive sweeteners — they have virtually no calories — and so may appeal to people trying to lose weight. But there's no evidence that they offer an advantage for weight loss over other artificial sweeteners. In addition, these highly refined stevia extracts may cause mild side effects, such as nausea or a feeling of fullness.

1.Our advantage :

High purity

Steviol glycosides (E960)

Intensely sweetness: 200~300 of the sugar.

High cost performance: The cost is 1/3 of sugar

Good PH stability and heat stability

High sweetness,zero calorie,zero fat

Lasting and cool taste

Safe to be consumed by diabetics

Product Types

Product Codes

Description

RA

(Rebaudioside-A)

NB-RA99

SG99%RA99%

NB-RA98

SG98%RA98%

NB-RA97

SG98%RA97%

NB-RA95

SG97%RA95%

NB-RA80

SG95%RA80%

NB-RA60

SG95%RA60%

SG90%RA60%

NB-RA50

SG95%RA50%

SG90%RA50%

NB-RA40

SG90%RA40%

RB

(Rebaudioside-B)

NB-RB30

RB30%

NB-RB60

RB60%

NB-RB85

RB85%

NB-RB95

RB95%

RC

(Rebaudioside-C)

NB-RC30

RC30%

NB-RC85

RC85%

NB-RC95

RC95%

RD

(Rebaudioside-D)

NB-RD95

RD95%

RM

(Rebaudioside-M)

NB-RM95

RM95%

SG

(Steviol Glycosides)

NB-SG75

SG75%

NB-SG80

SG80%

NB-SG85

SG85%

NB-SG90

SG90%

NB-SG95

SG95%

STV

(Stevioside)

NB-STV80

SG95%STV80%

NB-STV95

SG95%STV95%

GSG

(Glucosylated Steviol Glycosides)

NBGSG80

TSG80%

NB-GSG85

TSG85%

NB-GSG90

TSG90%

NB-GSG97

TSG97%

3. Product Characteristics


Function

1.Stevia extract helps solve various skin problems;

2.Stevia extract can control high blood pressure and blood sugar levels;

3.Stevia extract helps lose weight and reduce cravings for fatty foods;

4.Stevia extract's anti-bacterial properties help prevent minor illness and cure minor wounds;

5.Adding stevia extract to your mouthwash or toothpaste results in improved oral health;

6.Stevia extract induced beverages lead to improved digestion and gastrointestinal functions besides providing relief from upset stomachs.

Download